Cita APA (7a ed.)

Rojas Villa, C. X., Todeschini, R., Ballabio, D., Mauri, A., Consonni, V., Tripaldi, P., & Grisoni, F. (2017). A QSTR-based expert system to predict sweetness of molecules.

Cita Chicago Style (17a ed.)

Rojas Villa, Cristian Xavier, Roberto Todeschini, Davide Ballabio, Andrea Mauri, Viviana Consonni, Piercosimo Tripaldi, y Francesca Grisoni. A QSTR-based Expert System to Predict Sweetness of Molecules. 2017.

Cita MLA (8a ed.)

Rojas Villa, Cristian Xavier, et al. A QSTR-based Expert System to Predict Sweetness of Molecules. 2017.