Romano, N. G., Araujo Andrade, C., Lecot, C. J., Mobili, P., & Gómez-Zavaglia, A. (2018). Infrared spectroscopy as an alternative methodology to evaluate the effect of structural features on the physical-chemical properties of inulins.
Cita Chicago Style (17a ed.)Romano, Nelson Gastón, Cuauhtémoc Araujo Andrade, Carlos Javier Lecot, Pablo Mobili, y Andrea Gómez-Zavaglia. Infrared Spectroscopy as an Alternative Methodology to Evaluate the Effect of Structural Features on the Physical-chemical Properties of Inulins. 2018.
Cita MLA (8a ed.)Romano, Nelson Gastón, et al. Infrared Spectroscopy as an Alternative Methodology to Evaluate the Effect of Structural Features on the Physical-chemical Properties of Inulins. 2018.
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