Effect of Type of Hay and Concentrate Level in Intake and Digestibility in Diets for Goats
The aim of this study was to evaluate the effect of the level of hay and concentrate on total hay intake and supplied already, the additive/substitutive effect and total apparent digestibility of the diet intake in diets for goats. Experiment I: diets: Alfalfa hay (A1), Alfalfa hay + corn (0.5% LW/d...
| Autores principales: | Arias, Rubén Omar, Muro, María Gabriela, Trigo, María Soledad, Deschamps, S., Origlia, Javier, Gornatti Churria, Carlos Daniel, Cattáneo, Ana Carolina, Cordiviola, Carlos Ángel |
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| Formato: | Articulo |
| Lenguaje: | Inglés |
| Publicado: |
2017
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| Materias: | |
| Acceso en línea: | http://sedici.unlp.edu.ar/handle/10915/74258 |
| Aporte de: |
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