Gamba, R. R., Ni Colo, C., Correa Franco, M., Astoreca, A. L., Alconada Magliano, T. M., De Antoni, G. L., & León Peláez, Á. M. (2015). Antifungal Activity against <i>Aspergillus parasiticus</i> of Supernatants from Whey Permeates Fermented with Kefir Grains.
Cita Chicago Style (17a ed.)Gamba, Raúl Ricardo, Carolina Ni Colo, Mariana Correa Franco, Andrea Luciana Astoreca, Teresa María Alconada Magliano, Graciela Liliana De Antoni, y Ángela María León Peláez. Antifungal Activity Against <i>Aspergillus Parasiticus</i> of Supernatants from Whey Permeates Fermented with Kefir Grains. 2015.
Cita MLA (8a ed.)Gamba, Raúl Ricardo, et al. Antifungal Activity Against <i>Aspergillus Parasiticus</i> of Supernatants from Whey Permeates Fermented with Kefir Grains. 2015.