Ruscitti, M., Arango, M. C., Ronco, M. G., & Beltrano, J. (2011). Inoculation with mycorrhizal fungi modifies praline metabolism and increases chromium tolerance in pepper plants (<i>Capsicum annuum</i> L.).
Cita Chicago Style (17a ed.)Ruscitti, Marcela, María Cecilia Arango, Marta Guillermina Ronco, y José Beltrano. Inoculation with Mycorrhizal Fungi Modifies Praline Metabolism and Increases Chromium Tolerance in Pepper Plants (<i>Capsicum Annuum</i> L.). 2011.
Cita MLA (8a ed.)Ruscitti, Marcela, et al. Inoculation with Mycorrhizal Fungi Modifies Praline Metabolism and Increases Chromium Tolerance in Pepper Plants (<i>Capsicum Annuum</i> L.). 2011.
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