Cita APA (7a ed.)

Olivares, D., Ulloa, P. A., Vergara, C., García Rojas, M. Á., Pedreschi, R., Campos Vargas, R., & Defilippi, B. (2023). Delay in controlled atmosphere: Effect on color, biocompounds and antioxidant capacity in Hass avocado.

Cita Chicago Style (17a ed.)

Olivares, Daniela, Pablo Andrés Ulloa, Cristina Vergara, Miguel Ángel García Rojas, Romina Pedreschi, Reinaldo Campos Vargas, y Bruno Defilippi. Delay in Controlled Atmosphere: Effect on Color, Biocompounds and Antioxidant Capacity in Hass Avocado. 2023.

Cita MLA (8a ed.)

Olivares, Daniela, et al. Delay in Controlled Atmosphere: Effect on Color, Biocompounds and Antioxidant Capacity in Hass Avocado. 2023.