Reyes Álvarez, C. A., & Lanari Vila, M. C. (2023). Effect of freezing, osmodehydro-freezing, freezedrying and osmodehydro-freezedrying on the physicochemical and nutritional properties of arazá (Eugenia stipitata McVaugh).
Cita Chicago Style (17a ed.)Reyes Álvarez, Camilo Andrés, y María Cecilia Lanari Vila. Effect of Freezing, Osmodehydro-freezing, Freezedrying and Osmodehydro-freezedrying on the Physicochemical and Nutritional Properties of Arazá (Eugenia Stipitata McVaugh). 2023.
Cita MLA (8a ed.)Reyes Álvarez, Camilo Andrés, y María Cecilia Lanari Vila. Effect of Freezing, Osmodehydro-freezing, Freezedrying and Osmodehydro-freezedrying on the Physicochemical and Nutritional Properties of Arazá (Eugenia Stipitata McVaugh). 2023.
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