Cita APA (7a ed.)

Mouteira, M. C., Franco, M. A., Pracca, G., Malacalza, N. H., & Soria, M. E. (2007). Effect of the extraction process on the physical, chemical and microbiological quality of honey.

Cita Chicago Style (17a ed.)

Mouteira, María Cecilia, M. A. Franco, G. Pracca, Néstor Hugo Malacalza, y M. E. Soria. Effect of the Extraction Process on the Physical, Chemical and Microbiological Quality of Honey. 2007.

Cita MLA (8a ed.)

Mouteira, María Cecilia, et al. Effect of the Extraction Process on the Physical, Chemical and Microbiological Quality of Honey. 2007.