Cita APA (7a ed.)

Carmona-Rojas, L. M., Gutiérrez-Rodríguez, E. A., Henao-Ramírez, A. M., & Urrea-Trujillo, A. I. (2022). Nutrition in cacao (Theobroma cacao L.) crops: What determining factors should be considered?

Cita Chicago Style (17a ed.)

Carmona-Rojas, Laura Michell, Edwin Antonio Gutiérrez-Rodríguez, Ana María Henao-Ramírez, y Aura Inés Urrea-Trujillo. Nutrition in Cacao (Theobroma Cacao L.) Crops: What Determining Factors Should Be Considered? 2022.

Cita MLA (8a ed.)

Carmona-Rojas, Laura Michell, et al. Nutrition in Cacao (Theobroma Cacao L.) Crops: What Determining Factors Should Be Considered? 2022.