Triacylglycerol consumption during spore germination of vesicular-arbuscular mycorrhizal fungi

Lipids and fatty acids of spores of the vesicular-arbuscular mycorrhizal fungus Glomus versiforme were identified and quantitatively determined at different times of germination. Triacylglycerols were, by far, the most abundant lipid (38% on a wet-weight basis). Phosphatidylethanolamine, together wi...

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Detalles Bibliográficos
Autores principales:	Gaspar, María Laura, Pollero, Ricardo José, Cabello, Marta Noemí
Formato:	Articulo
Lenguaje:	Inglés
Publicado:	1994
Materias:	Botánica Química Fatty acids fungi germination lipase activity lipid analysis neutral lipids phospholipids spores triacylglycerol degradation vesicular-arbuseular mycorrhiza
Acceso en línea:	http://sedici.unlp.edu.ar/handle/10915/145145
Aporte de:	SEDICI (UNLP) de Universidad Nacional de La Plata

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