Cita APA (7a ed.)

Gamboa Santos, J., Vasco, M. F., & Campañone, L. A. (2021). Diffusional analysis and textural properties of coated strawberries during osmotic dehydration treatment.

Cita Chicago Style (17a ed.)

Gamboa Santos, Juliana, María Florencia Vasco, y Laura Analía Campañone. Diffusional Analysis and Textural Properties of Coated Strawberries During Osmotic Dehydration Treatment. 2021.

Cita MLA (8a ed.)

Gamboa Santos, Juliana, et al. Diffusional Analysis and Textural Properties of Coated Strawberries During Osmotic Dehydration Treatment. 2021.