Short-Term Evaluation of the Impact of a Fortified Food Aid Program on the Micronutrient Nutritional Status of Argentinian Pregnant Women
We studied the impact of a food supplementation program (Plan Mas Vida (PMV)) on the micronutrient nutritional condition of pregnant women from low-income families 1 year after its implementation. The food program provided supplementary diet (wheat and maize—fortified flour, rice or sugar, and forti...
Guardado en:
| Autores principales: | Malpeli, Agustina, Ferrari, María Guillermina, Varea, Ana, Falivene, Mariana Araceli, Etchegoyen, Graciela Susana, Vojkovic, María Clementina, Carmuega, Esteban, Disalvo, Liliana Noemí, Apezteguía, María del Carmen, Pereyras, Silvia, Tournier, Andrea, Vogliolo, Daniel, González, Horacio Federico |
|---|---|
| Formato: | Articulo |
| Lenguaje: | Inglés |
| Publicado: |
2013
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| Materias: | |
| Acceso en línea: | http://sedici.unlp.edu.ar/handle/10915/139701 |
| Aporte de: |
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