Transport Phenomena in Films and Coatings Including Their Mathematical Modeling

In the present chapter, two examples related to transport phenomena in films and coatings are discussed. One of them represents the heat and mass transfer process in fried foods that were covered with an edible coating based on methylcellulose (MC). This is an alternative to reduce oil uptake (OU)...

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Detalles Bibliográficos
Autores principales: García, María Alejandra, Zaritzky, Noemí Elisabet, Montero García, María Pilar, Gómez-Guillén, M. Carmen, López-Caballero, M. Elvira, Barbosa-Cánovas, Gustavo V.
Formato: Libro Capitulo de libro
Lenguaje:Inglés
Publicado: CRC Press 2016
Materias:
Acceso en línea:http://sedici.unlp.edu.ar/handle/10915/131276
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