Cita APA (7a ed.)

Ureta, M. M., Olivera, D. F., & Salvadori, V. O. (2017). Influence of baking conditions on the quality attributes of sponge cake.

Cita Chicago Style (17a ed.)

Ureta, María Micaela, Daniela Flavia Olivera, y Viviana Olga Salvadori. Influence of Baking Conditions on the Quality Attributes of Sponge Cake. 2017.

Cita MLA (8a ed.)

Ureta, María Micaela, et al. Influence of Baking Conditions on the Quality Attributes of Sponge Cake. 2017.

Precaución: Estas citas no son 100% exactas.