Drincovich, M. F. (2022). Identifying sources of metabolomic diversity and reconfiguration in peach fruit: Taking notes for quality fruit improvement. Wiley Open Access.
Cita Chicago Style (17a ed.)Drincovich, María Fabiana. Identifying Sources of Metabolomic Diversity and Reconfiguration in Peach Fruit: Taking Notes for Quality Fruit Improvement. Wiley Open Access, 2022.
Cita MLA (8a ed.)Drincovich, María Fabiana. Identifying Sources of Metabolomic Diversity and Reconfiguration in Peach Fruit: Taking Notes for Quality Fruit Improvement. Wiley Open Access, 2022.
Precaución: Estas citas no son 100% exactas.