Cita APA (7a ed.)

Hidalgo, M. E., Folmer Côrrea, A. P., Mancilla Canales, M. A., Daroit, D., Brandelli, A., & Risso, P. H. (2018). Biological and physicochemical properties of bovine sodium caseinate hydrolysates obtained by a bacterial protease preparation. Elsevier.

Cita Chicago Style (17a ed.)

Hidalgo, María Eugenia, Ana Paula Folmer Côrrea, Manuel Arturo Mancilla Canales, Daniel Daroit, Adriano Brandelli, y Patricia Hilda Risso. Biological and Physicochemical Properties of Bovine Sodium Caseinate Hydrolysates Obtained by a Bacterial Protease Preparation. Elsevier, 2018.

Cita MLA (8a ed.)

Hidalgo, María Eugenia, et al. Biological and Physicochemical Properties of Bovine Sodium Caseinate Hydrolysates Obtained by a Bacterial Protease Preparation. Elsevier, 2018.