Selection and identification of yeasts for the biological control of Alternaria in Malbec wine grapes

The presence of Alternaria fungal genus, which is able to produce mycotoxin in wine grapes, could mean a health risk for wine consumers. With the aim to select a possible biological control agent in wine grapes, yeasts from the same ecosystem were evaluated. The 22.1% from total yeasts and yeast-lik...

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Detalles Bibliográficos
Autores principales: Prendes, Luciana Paola, Merín, María Gabriela, Andreoni, Mario Alberto, Morata, Vilma Inés
Formato: Artículo revista
Lenguaje:Español
Publicado: Facultad de Ciencias Aplicadas a la Industria 2021
Acceso en línea:https://revistas.uncu.edu.ar/ojs3/index.php/revicap/article/view/5299
Aporte de:
Revista de Ingeniería y Ciencias Aplicadas de Universidad Nacional de Cuyo

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