Alvarez, A., Morábito, J. A., & Schilardi, C. (2016). Green and blue water footprint of corn (Zea mayz) production in central and northeastern provinces of argentina. Facultad de Ciencias Agrarias-UNCuyo.
Cita Chicago Style (17a ed.)Alvarez, Alisa, José A. Morábito, y Carlos Schilardi. Green and Blue Water Footprint of Corn (Zea Mayz) Production in Central and Northeastern Provinces of Argentina. Facultad de Ciencias Agrarias-UNCuyo, 2016.
Cita MLA (8a ed.)Alvarez, Alisa, et al. Green and Blue Water Footprint of Corn (Zea Mayz) Production in Central and Northeastern Provinces of Argentina. Facultad de Ciencias Agrarias-UNCuyo, 2016.
Precaución: Estas citas no son 100% exactas.