Cita APA (7a ed.)

Gelvez Ordóñez, V. M., López Castilla, I. D., & Ordoñez-Santos, L. E. (2021). Effect of thermosonication on enzymatic oxidation and physicochemical properties of soursop (Annona muricata) pulp. Facultad de Ciencias Agrarias-UNCuyo.

Cita Chicago Style (17a ed.)

Gelvez Ordóñez, Victor Manuel, Ivan Daniel López Castilla, y Luis Eduardo Ordoñez-Santos. Effect of Thermosonication on Enzymatic Oxidation and Physicochemical Properties of Soursop (Annona Muricata) Pulp. Facultad de Ciencias Agrarias-UNCuyo, 2021.

Cita MLA (8a ed.)

Gelvez Ordóñez, Victor Manuel, et al. Effect of Thermosonication on Enzymatic Oxidation and Physicochemical Properties of Soursop (Annona Muricata) Pulp. Facultad de Ciencias Agrarias-UNCuyo, 2021.