Cita APA (7a ed.)

Bongianino, N. F., Bongianino, N. F., Steffolani, M. E., Quiroga, F., Biasutti, C. A., & León, A. E. (2025). Use of a polenta industry by-product in the production of Argentine alfajor biscuits. Facultad de Ciencias Agropecuarias.

Cita Chicago Style (17a ed.)

Bongianino, Nicolás Francisco, Nicolás Francisco Bongianino, María Eugenia Steffolani, Fernanda Quiroga, Carlos Alberto Biasutti, y Alberto Edel León. Use of a Polenta Industry By-product in the Production of Argentine Alfajor Biscuits. Facultad de Ciencias Agropecuarias, 2025.

Cita MLA (8a ed.)

Bongianino, Nicolás Francisco, et al. Use of a Polenta Industry By-product in the Production of Argentine Alfajor Biscuits. Facultad de Ciencias Agropecuarias, 2025.