Influence of mycorrhizal fungi and nitrogen on the growth and yield of white maize in Ecuadorian Andes

White maize is a staple food for Andean populations in Ecuador, particularly in rural and impoverished areas. This study aimed to assess the potential impact of mycorrhizae fungi and nitrogen fertilization on the growth and yield of white maize in the Andean conditions of Loja, Ecuador. The field tr...

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Autores principales: Capa-Morocho, Mirian, Macas-Camacho, Erika, Ruilova, Vinicio, Abad-Guamán, Rodrigo
Formato: Artículo revista
Lenguaje:Inglés
Publicado: Facultad de Ciencias Agropecuarias 2025
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Acceso en línea:https://revistas.unc.edu.ar/index.php/agris/article/view/42721
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