Selection of artichoke plants and analysis of correlation between quantitative traits for fresh consumption

The goals of the present study were to evaluate and select artichoke plants suitable for fresh consumption and to establish correlations between quantitative traits. Clones from 39 accessions were obtained from the germplasm collection of the University of Passo Fundo and evaluated for 17 quantitati...

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Detalles Bibliográficos
Autores principales: Reolon-Costa, A., Grando, M.F., Cravero, V.P., Almeida, A.
Formato: Artículo revista
Lenguaje:Inglés
Publicado: Facultad de Ciencias Agropecuarias 2015
Materias:
Alcachofa
consumo en fresco
caracteres cuatitativos.
Artichoke
fresh consumption
quantitative traits.
Acceso en línea:https://revistas.unc.edu.ar/index.php/agris/article/view/16557
Aporte de:
AgriScientia de Universidad Nacional de Córdoba

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