Beyond regulation. National and Provincial Policies on Wine Issues, 1935-1946

The policies that were employed in Argentina in order to overcome the consequences of the 1930 crisis were made operative, in the case of agrarian and agro-industrial activities, through production and commerce public regulation. The office that was created relative to wine production was the Wine R...

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Detalles Bibliográficos
Autor principal: Ospital, María Silvia
Formato: Artículo revista
Lenguaje:Español
Publicado: Centro de Estudios Históricos Profesor Carlos S. A. Segreti 2009
Materias:
vitivinicultura
regulación
consumo
publicidad
wine making
regulation
consumption
publicity
Acceso en línea:https://revistas.unc.edu.ar/index.php/anuarioceh/article/view/23219
Aporte de:
Anuario del Centro de Estudios Históricos Profesor Carlos S. A. Segreti de Universidad Nacional de Córdoba

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