Tapia, P. E., Silva, A. M., Delerue Matos, C., Moreira, M., Rodrigues, F., Torres Carro, R., . . . https://orcid.org/0000-0002-1823-9816. (2024). Exploring the Phytochemical Composition and the Bioactive Properties of Malbec and Torrontés Wine Pomaces from the Calchaquíes Valleys (Argentina) for Their Sustainable Exploitation.
Cita Chicago Style (17a ed.)Tapia, Pablo Ezequiel, et al. Exploring the Phytochemical Composition and the Bioactive Properties of Malbec and Torrontés Wine Pomaces from the Calchaquíes Valleys (Argentina) for Their Sustainable Exploitation. 2024.
Cita MLA (8a ed.)Tapia, Pablo Ezequiel, et al. Exploring the Phytochemical Composition and the Bioactive Properties of Malbec and Torrontés Wine Pomaces from the Calchaquíes Valleys (Argentina) for Their Sustainable Exploitation. 2024.