Scott, G., Best, R., Bokanga, M., & Rosegrant, M. (2000). Roots and tubers in the global food system: A vision statement to the year 20 (1st edition.). CIP, Lima PE : CIAT, Cali CO.
Cita Chicago Style (17a ed.)Scott, Gregory, R. Best, M. Bokanga, y M. Rosegrant. Roots and Tubers in the Global Food System: A Vision Statement to the Year 20. 1st edition. [Lugar de publicación no identificado]: CIP, Lima PE : CIAT, Cali CO, 2000.
Cita MLA (8a ed.)Scott, Gregory, et al. Roots and Tubers in the Global Food System: A Vision Statement to the Year 20. 1st edition. CIP, Lima PE : CIAT, Cali CO, 2000.
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