Cita APA (7a ed.)

Katzer, F., Bartley, P., Benavides, J., Burrels, A., Cantón, G., Chianini, F., . . . Thomson, J. (2013). Vaccination of pigs and lambs against Toxoplasma gondii reduces tissue cyst formation; safer meat for human consumption. [editor no identificado].

Cita Chicago Style (17a ed.)

Katzer, F., et al. Vaccination of Pigs and Lambs Against Toxoplasma Gondii Reduces Tissue Cyst Formation; Safer Meat for Human Consumption. [Lugar de publicación no identificado]: [editor no identificado], 2013.

Cita MLA (8a ed.)

Katzer, F., et al. Vaccination of Pigs and Lambs Against Toxoplasma Gondii Reduces Tissue Cyst Formation; Safer Meat for Human Consumption. [editor no identificado], 2013.