Journal of dairy science

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Publishes results of original research in dairy foods, physiology, management, nutrition, feeding, and genetics breeding of calves.

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Detalles Bibliográficos
Autor Corporativo:	American Dairy Science Association
Formato:	Electrónico Revista
Lenguaje:	Inglés
Publicado:	[Savoy, Ill. : American Dairy Science Association]
Materias:	Dairying > Periodicals. Dairy > Periodicals. Industrie laitière > Périodiques. Electronic journals.
Acceso en línea:	Available in Business Source Complete.
Aporte de:	Registro referencial: Solicitar el recurso aquí Bibliotecas (UCSF) de Universidad Católica de Santa Fe

Descripción
Sumario:	Publishes results of original research in dairy foods, physiology, management, nutrition, feeding, and genetics breeding of calves.
Publicado:	Print began with v. 1 (May 1917).
Frecuencia de Publicación:	Monthly, <1990->
Formato:	Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
ISSN:	0022-0302 1529-9058