Cita APA (7a ed.)

Jara, F., & Pilosof, A. (2011). Partitioning of α-lactalbumin and β-lactoglobulin in whey protein concentrate/hydroxypropylmethylcellulose aqueous two-phase systems. https://doi.org/10.1016/j.foodhyd.2010.07.003

Cita Chicago Style (17a ed.)

Jara, F., y A.M.R Pilosof. Partitioning of α-lactalbumin and β-lactoglobulin in Whey Protein Concentrate/hydroxypropylmethylcellulose Aqueous Two-phase Systems. 2011. https://dx.doi.org/10.1016/j.foodhyd.2010.07.003.

Cita MLA (8a ed.)

Jara, F., y A.M.R Pilosof. Partitioning of α-lactalbumin and β-lactoglobulin in Whey Protein Concentrate/hydroxypropylmethylcellulose Aqueous Two-phase Systems. 2011.