Brody, A. L., Strupinsky, E. R., & Kline, L. R. (2001). Active packaging for food applications. CRC.
Cita Chicago Style (17a ed.)Brody, Aaron L., Eugene R. Strupinsky, y Lauri R. Kline. Active Packaging for Food Applications. [New York]: CRC, 2001.
Cita MLA (8a ed.)Brody, Aaron L., et al. Active Packaging for Food Applications. CRC, 2001.
Precaución: Estas citas no son 100% exactas.