Tressler, D. K., & Joslyn, M. A. (1961). Fruit and vegetable juice: Processing technology. AVI.
Cita Chicago Style (17a ed.)Tressler, Donald K., y Maynard A. Joslyn. Fruit and Vegetable Juice: Processing Technology. Westport: AVI, 1961.
Cita MLA (8a ed.)Tressler, Donald K., y Maynard A. Joslyn. Fruit and Vegetable Juice: Processing Technology. AVI, 1961.
Precaución: Estas citas no son 100% exactas.