Van de Sande Bakhuyzen, H. L., Griffing, E. P., & Alsberg, C. L. (1937). Studies on wheat grown under constant conditions: A monograph on growth. Food Research Institute, Stanford University.
Cita Chicago Style (17a ed.)Van de Sande Bakhuyzen, H. L., Elizabeth P. Griffing, y Carl L. Alsberg. Studies on Wheat Grown Under Constant Conditions: A Monograph on Growth. Stanford: Food Research Institute, Stanford University, 1937.
Cita MLA (8a ed.)Van de Sande Bakhuyzen, H. L., et al. Studies on Wheat Grown Under Constant Conditions: A Monograph on Growth. Food Research Institute, Stanford University, 1937.
Precaución: Estas citas no son 100% exactas.