Cita APA (7a ed.)

Schultz, H. W. (1960). Food enzymes: The first of a series of symposia on foods held at Oregon State College. AVI.

Cita Chicago Style (17a ed.)

Schultz, H. W. Food Enzymes: The First of a Series of Symposia on Foods Held at Oregon State College. Westport: AVI, 1960.

Cita MLA (8a ed.)

Schultz, H. W. Food Enzymes: The First of a Series of Symposia on Foods Held at Oregon State College. AVI, 1960.