Application of an in vitro gastrointestinal model to evaluate nitrogen and phosphorus bioaccessibility and bioavailability in fish feed ingredients
In the present work a gastrointestinal model (GIM) designed to reproduce closely the conditions existing in the gut of live fish was used to evaluate differences in bioaccessibility and bioavailability of nitrogen and phosphorus present in two different feedstuffs (fish meal and soybean meal) as a r...
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| Autor principal: | Morales, Gabriel A. |
|---|---|
| Otros Autores: | Moyano, Francisco J. |
| Formato: | Artículo |
| Lenguaje: | Inglés |
| Materias: | |
| Acceso en línea: | http://ri.agro.uba.ar/files/intranet/articulo/2010morales.pdf LINK AL EDITOR |
| Aporte de: | Registro referencial: Solicitar el recurso aquí |
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