Growth, carcass and meat quality traits in beef from Angus, Hereford and cross - breed grazing steers, and their association with SNPs in genes related to fat deposition metabolism

Grazing steers from Angus and Hereford breeds, their cross-breeds and a three-way cross-breed [Limousin × Angus-Hereford] were measured for growth, carcass andmeat quality traits. Breed effectswere studied, and the association of SNPswith fat deposition and fatty acid [FA] composition [leptin,melano...

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Otros Autores: Papaleo Mazzuco, J., Goszczynski, D. E., Ripoli, María Verónica, Melucci, Lilia Magdalena, Pardo, Martín Adrián, Colatto, L E., Rogberg Muñoz, Andrés, Mezzadra, Carlos Alberto, Depetris, G. J., Giovambattista, Guillermo, Villarreal, Edgardo L.
Formato: Artículo
Lenguaje:Inglés
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Acceso en línea:http://ri.agro.uba.ar/files/intranet/articulo/2016papaleomazzucco.pdf
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