Milk and milk products calf rennet and adult bovine rennet : determination by chromatography of chymosin and bovine pepsin contents

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Detalles Bibliográficos
Autores Corporativos: International Organization for Standardization, International Dairy Federation
Formato: Libro
Lenguaje:Inglés
Publicado: Geneva : Brussels ISO ; IDF 2012
Colección:International Dairy Federation Standards / International Organization for Standardization. ISO. Geneva. CH ; International Dairy Federation. IDF. Brussels. BE
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Aporte de:Registro referencial: Solicitar el recurso aquí
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