Biology of lactation in farm animals supply of precursors and synthesis of milk components in normal, extreme and disease states

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Detalles Bibliográficos
Autor principal: Tucker, H. A. (ed.)
Autores Corporativos: European Association for Animal Production, American Dairy Science Association, American Society of Animal Science, International Workshop on the Biology of Lactation in Farm Animals
Otros Autores: Pettigrew, J. E. (ed.), Petitclerc, D. (ed.)
Formato: Acta de conferencia Libro
Lenguaje:Inglés
Publicado: Minnesota American Society of Animal Science 1994
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