Freshness maintenance of blueberries (vaccinium corymbosum l.) during postharvest using ozone in aqueous phase microbiological, structure, and mechanical issues
The effect of aqueous ozone at different doses on fungal incidence, microstructure, mechanical properties, and weight loss of blueberry fruit (Vaccinium corymbosum, cv.O’Neal) throughout 20 days of storage at 4 ± 1 °C was studied. Fruits were exposed to 10 and 18mg O3 L-1 in a bubble column for diff...
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| Otros Autores: | Jaramillo Sánchez, Gabriela, Contigiani, Eunice V., Castro, María Agueda, Hodara, Karina, Alzamora, Stella Maris, García Loredo, Analía, Nieto, Andrea |
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| Formato: | Artículo |
| Lenguaje: | Inglés |
| Materias: | |
| Acceso en línea: | http://ri.agro.uba.ar/files/intranet/articulo/2019jaramillosanchez.pdf LINK AL EDITOR |
| Aporte de: | Registro referencial: Solicitar el recurso aquí |
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