International Organization for Standardization & International Dairy Federation. (2007). Milk and milk products: Extraction methods for lipids and liposoluble compounds, amendment 1. ISO ; IDF.
Cita Chicago Style (17a ed.)International Organization for Standardization y International Dairy Federation. Milk and Milk Products: Extraction Methods for Lipids and Liposoluble Compounds, Amendment 1. Geneva : Brussels: ISO ; IDF, 2007.
Cita MLA (8a ed.)International Organization for Standardization y International Dairy Federation. Milk and Milk Products: Extraction Methods for Lipids and Liposoluble Compounds, Amendment 1. ISO ; IDF, 2007.
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