Cita APA (7a ed.)

Pitt, J. I., & Hocking, A. D. (2009). Fungi and food spoilage. (3.ed.). Springer.

Cita Chicago Style (17a ed.)

Pitt, John I., y A. D. Hocking. Fungi and Food Spoilage. 3.ed. London: Springer, 2009.

Cita MLA (8a ed.)

Pitt, John I., y A. D. Hocking. Fungi and Food Spoilage. 3.ed. Springer, 2009.