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Titulos:
Advanced chemistry 1 / Philip Matthews
Idiomas:
eng
ISBN:
0521423325
Lugar de Edición:
Cambridge:
Editor:
Cambridge University Press,
Fecha de Edición:
c1992
Notas Formateada:
Physical chemistry 1: Elements, atoms and electrons: basic ideas 2: Energy levels 3: Atoms and the nucleus 4: Discovery of radioactivity 5: Radioactive decay 6: Nuclear energy 7: Applications of radioactivity 8: Bohrs model of the atom 9: The hydrogen atom spectrum 10: Waves and particles 11: Schrödingers theory of the atom 12: The aufbau method and electron structure 13: Electron structures, ionistation energies and shielding 14: Bonding in molecules: valence bond theory 15: Coordinate bonding 16: Molecular orbital theory 17: Shapes of molecules 18: Ionic bonding 19: Polas molecules and polar bonds 20: Intermolecular forces 21: Hydrogen bonding 22: Metallic bonding 23: The three states of matter 24: Three types of spectroscopy 25: Visible sprectroscopy 26:Ultraviolet spectroscopy 27:Vibrational spectroscopy 28: Nuclear magentic resonance 29: Mass spectrometry 30: X-ray diffraction 31: Crystallography 32: Unit cells 33: Sizes of atoms, ions and molecules 34: Real and ideal gases 35: Kinetic theory of gases 36: Chemistry and gases 37: The mole 38: Molar masses of gases and liquids 39: Moles and titrations 40: Four types of titration 41: Oxidation numbers and oxidation states 42: Energy changes 43: Enthalpy 44: Standard enthalpies 45: Calculations using Hesss law 46: Lattice energies 47: Enthalpy changes in solutions 48: Internal energy 49: Entropy 50: Free energy - 51: Equilibrium and free energy 52: Chemical equilibrium 53: Some equilibrium reactions 54: Measuring equilibrium constants 55: Equilibria between phases 56: Chromatograpy 57: Polymorphism and allotropy 58: Equilibrium between a solid and liquid 59: Solubility of salts in wáter 60: Explaining solubilities 61: Mixtures of liquids 62: Competition between solvents 63: Distillation 64: Solubility product 65: Colligative properties 66: Electrochemical cells 67: Cells and concentration changes 68: Corrosion 69: Cells and thermodynamics 70: Redox potentials 71: Redox charts 72: Electrolysis 73: Conductivity of solutions - 74: Acids and bases 75: Strong and weak acids 76: Neutralisation and titrations 77: Rates of reactions 78: Measuring the rates of reactions 80: Rate laws 81: Reaction mechanisms Industrial chemistry 82: The chemical industry 83: Chemical processes 84: The chlor-alkali industry 85: The extraction of metals 86: The oil industry
Palabras clave:
QUIMICA

Leader:
cam
Campo 003:
AR-BaIT
Campo 008:
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Campo 020:
^a0521423325
Campo 040:
^aITBA^cITBA
Campo 041:
0 ^aeng
Campo 100:
1 ^aMatthews, Philip^910761
Campo 245:
10^aAdvanced chemistry 1 /^cPhilip Matthews
Campo 246:
Campo 260:
^aCambridge:^bCambridge University Press,^cc1992
Campo 300:
^aix, 569 p.
Campo 505:
0 ^aPhysical chemistry 1: Elements, atoms and electrons: basic ideas 2: Energy levels 3: Atoms and the nucleus 4: Discovery of radioactivity 5: Radioactive decay 6: Nuclear energy 7: Applications of radioactivity 8: Bohrs model of the atom 9: The hydrogen atom spectrum 10: Waves and particles 11: Schrödingers theory of the atom 12: The aufbau method and electron structure 13: Electron structures, ionistation energies and shielding 14: Bonding in molecules: valence bond theory 15: Coordinate bonding 16: Molecular orbital theory 17: Shapes of molecules 18: Ionic bonding 19: Polas molecules and polar bonds 20: Intermolecular forces 21: Hydrogen bonding 22: Metallic bonding 23: The three states of matter 24: Three types of spectroscopy 25: Visible sprectroscopy 26:Ultraviolet spectroscopy 27:Vibrational spectroscopy 28: Nuclear magentic resonance 29: Mass spectrometry 30: X-ray diffraction 31: Crystallography 32: Unit cells 33: Sizes of atoms, ions and molecules 34: Real and ideal gases 35: Kinetic theory of gases 36: Chemistry and gases 37: The mole 38: Molar masses of gases and liquids 39: Moles and titrations 40: Four types of titration 41: Oxidation numbers and oxidation states 42: Energy changes 43: Enthalpy 44: Standard enthalpies 45: Calculations using Hesss law 46: Lattice energies 47: Enthalpy changes in solutions 48: Internal energy 49: Entropy 50: Free energy - 51: Equilibrium and free energy 52: Chemical equilibrium 53: Some equilibrium reactions 54: Measuring equilibrium constants 55: Equilibria between phases 56: Chromatograpy 57: Polymorphism and allotropy 58: Equilibrium between a solid and liquid 59: Solubility of salts in wáter 60: Explaining solubilities 61: Mixtures of liquids 62: Competition between solvents 63: Distillation 64: Solubility product 65: Colligative properties 66: Electrochemical cells 67: Cells and concentration changes 68: Corrosion 69: Cells and thermodynamics 70: Redox potentials 71: Redox charts 72: Electrolysis 73: Conductivity of solutions - 74: Acids and bases 75: Strong and weak acids 76: Neutralisation and titrations 77: Rates of reactions 78: Measuring the rates of reactions 80: Rate laws 81: Reaction mechanisms Industrial chemistry 82: The chemical industry 83: Chemical processes 84: The chlor-alkali industry 85: The extraction of metals 86: The oil industry
Campo 650:
04^91125^aQUIMICA
Proveniencia:
^aInstituto Tecnológico Buenos Aires (ITBA) - Biblioteca
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Institucion:
Instituto Tecnológico Buenos Aires (ITBA)
Dependencia:
Biblioteca

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